We asked Southerners what foods they do not cook in a cast-iron skillet. Aside from "nothing," the other answers might ...

Wash the Skillet with Warm Soapy Water and Dry Well: While using soap on cast iron was frowned upon for years, it is, in fact ...

This means that if you're using a standard-sized kitchen burner, your cast iron skillet will get very hot on the portions ...

Vintage cast-iron skillets are smoother, lighter and highly collectible Among collectors, conversations about cast iron have ...

After the pan has cooled, use a pan scraper or wooden tool to scrape out big messes ... of the skillet with a paper towel, ...

My very favorite model falls ... Meanwhile, if you’re shopping for other types of skillets, too, read my guide that includes picks for stainless steel, cast iron, and more.

Heat a cast-iron griddle or 2 cast-iron or nonstick skillets over high heat. Meanwhile, divide ground beef into 4 (5-ounce) ½-inch-thick patties. Generously season both sides of each patty with ...

Melt 2 tablespoons unsalted butter in a 12-inch cast iron or other ... and are very soft and deep golden-brown, 32 to 36 ...