the first whiskey ever aged in Thandai barrels, incorporating the traditional Indian flavors of saffron, cardamom and other spices. The idea for this unconventional barrel finish came from ...
Photo courtesy of Grasmere Brewery Distillery. Whiskey professionals tend to agree that the primary factor influencing a whiskey’s character is the time it spends in wooden barrels. Throughout ...
Clase Azul Tequila Día de Muertos Edición Limitada Música is the fourth release in the series, which debuted in 2021. The first, Sabores, was an añejo aged in American whiskey barrels for more than 14 ...