salmon fillets, extra-virgin olive oil, salt, freshly ground black pepper, minced fresh rosemary leaves, lemon slices (about 2 lemons), lemon juice (about 1 lemon), Marsala wine (or white wine), ...

A classic chicken piccata dish with a twist: brandy. Bringing our favorite dish to a new level of savor. I should follow my ...

Recipes for Shrimp Scampi have been around forever. I have found many variations of this simple dish, but they all have one ...

Here’s how to make salmon sing: Pair it with butter ... garnish the salmon with lemon wheels and chopped parsley. Drizzle a few spoonfuls of sauce over each fillet and serve.

For avid collectors of iconic and luxury white ... of lemon blossom and a hint of jasmine with an underlying note of salty lemon confit and marked acidity bring fierce electricity to this wine ...

To make the parsley-and-caper sauce, melt the butter in a saucepan over a medium heat ... Check the seasoning and acidity, adding a squeeze of lemon juice or a dash of red wine vinegar if required.

At this Shorewood bakery, the baker has mastered the art of turning flour, butter, and yeast ... breaded chicken cutlet served with lemon caper sauce. You will not want to leave behind a drop ...

Here’s how to make salmon sing: Pair it with butter ... garnish the salmon with lemon wheels and chopped parsley. Drizzle a few spoonfuls of sauce over each fillet and serve.