Some of the best things in life require a bit of patience, and that's definitely true of chili. As chili simmers, the collagen in the meat will begin to break down, the flavors will blend into ...
How to shop once but cook twice as we use the same ingredients for 2 very different dishes. Grab the recipe at <a href=" and if you make it, send us a picture! E-mail us at [email protected] or ...
If thinner chili is preferred, add water or broth to achieve desired consistency. Season chili mixture with chili powder, paprika, cumin, salt, and pepper. Mix thoroughly. Bring chili to boil, then ...
Moist the spice mix with mustard oil and stuff it into each red chilli. Place stuffed chillies in a sterilized jar, add leftover masala, and pour in mustard oil. Seal and sun the jar for 5-7 days, ...